Malay

Who doesn't like Malay food. With all the generous use of spices, one cannot simply say no to it! One thing for sure, it's a yummmmmiliciousss!!

Ramadhan Buffet at The Westin KL, Bukit Bintang

"25 days, 130 chefs, 210 spices, 800 dishes, 1200 ingredients, thousands of memories." ... ... ... ... ... ... Really???? I don't think so... And how did they come up with those numbers? Anyway, We...

Nasi Dulang at Ben’s, Pavillion

It is the last week of Ramadhan....how time flies. Raya mood is going strong in my office. Some will be leaving for their kampung as early...